A considered shape
The rectangular wire arrangement provides an open, raised surface. Place baked items so they are supported appropriately rather than balanced across an unsuitable gap.
Maplewhimsy / The baking collection
Countertop Cooling Rack
$22.90 USD
Give a finished batch a raised place to rest. This wire cooling rack belongs on a stable countertop, ready for the cooling stage between taking a bake from its tin or tray and adding the final finish. Choose...
Available to order
A closer look / Your next baking moment
Give a finished batch a raised place to rest. This wire cooling rack belongs on a stable countertop, ready for the cooling stage between taking a bake from its tin or tray and adding the final finish.
Choose it for the part of the recipe you want to work on, then let your own pace and the recipe's method guide the session.
Highlights
A defined way to work
The open form keeps the resting surface distinct from a solid tray. Follow your recipe to decide when a bake should be transferred.
At home on your counter
A simple rectangular footprint works beside a preparation area and makes a clear place for the cooling pause in a cookie or cake session.
Ways to Use
-
Prepare your space
Set the rack on a stable, heat-appropriate surface and check that it sits securely. Clear enough space around it before handling hot cookware.
-
Work with intention
Follow the recipe's cooling instructions and use suitable protection when transferring items. Support delicate bakes with an appropriate utensil.
-
Pause and continue
Allow the resting time the recipe needs before decorating, slicing or packing. Do not move the rack while hot or fragile items are balanced on it.
Everyday Scenarios
Use it after a tray of cookies, during the cooling stage of a cake recipe or before adding a finish that needs a cooled surface. Confirm the actual item's intended use before placing it in an oven.
Set out the ingredients and tools before beginning, and leave a clear place for the next stage. Working through one familiar recipe is a useful way to learn how a tool feels in your own kitchen.
More for your countertop
